Recipe: Delicious Baked Stuffed sweet potatoes

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Baked Stuffed sweet potatoes.

Baked Stuffed sweet potatoes You can cook Baked Stuffed sweet potatoes using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Baked Stuffed sweet potatoes

  1. Prepare of med-large sweet potatoes.
  2. It’s of broccoli (cut into florrets).
  3. You need of minced garlic.
  4. It’s of olive oil.
  5. It’s of crushed red pepper flakes.
  6. You need of can small white beans.
  7. You need of water.
  8. Prepare of shredded Monterey jack cheese.
  9. You need of kosher salt.
  10. You need of Optional: bbq chicken.

Baked Stuffed sweet potatoes instructions

  1. Preheat oven to 450. Poke holes with a fork all over sweet potatoes. Roast potatoes for 50-70 minutes. In the meantime, in a large skillet heat olive oil on medium heat. Add garlic, after about 30 seconds, add broccoli, red pepper flakes & kosher salt. Saute 5-7 minutes. Drain & rinse beans. In a blender add beans, water, 1/2 c shredded cheese, and kosher salt. Blend until well combined..
  2. Cut centers off from potatoes. Drizzle with olive oil (optional) and salt. Place cheese mixture, then broccoli then chicken (if using) then top with the rest of the cheese. Bake 5-7 minutes or until cheese is melted..

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