Recipe: Tasty Diced steak and veg soup

https://ift.tt/2NbK1lc

Diced steak and veg soup. Diced Steak, Leeks, Diced Carrot, Diced Swede, Beef Stock, Potatoes, Salt, Pepper. Cubed Steak and gravy is something I remember from childhood. My Mom made the best and I'm constantly trying to make it as good as hers.

See more ideas about Soups and stews, Veg soup, Soup recipes. · Here's what you need: water, broccoli, organic chickpeas, medium sweet potato, medium white onion, quinoa, garlic, fresh ginger, red pepper flakes, ground turmeric, tamari, salt, canned diced tomatoes, coconut milk, cooked rice, fresh. Diced beef is a great addition to many delicious dishes. From stews and soups to pizzas and empanadas, it can add a dose of protein and flavor to various cultural staples. You can cook Diced steak and veg soup using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Diced steak and veg soup

1. It’s 1 lb of Diced Steak.
2. You need 250 grams of Leeks.
3. Prepare 250 grams of Diced Carrot.
4. Prepare 250 grams of Diced Swede.
5. Prepare 500 ml of Beef Stock.
6. Prepare 9 large of Potatoes.
7. Prepare 1 pinch of Salt.
8. It’s 1 pinch of Pepper.
9. You need 1 pinch of Chilli Sea Salt.
10. Prepare 1 large of French Stick.

Buy diced beef or chop your own from a larger cut to make these top-rated recipes. Enjoy classic boeuf bourguignon, stews, pies, curries and more. Perfect for the whole family, this freezable pie makes a great meal for toddlers and teens alike and has plenty of hidden veg. This big-batch recipe for vegetable soup serves eight.

Diced steak and veg soup step by step

1. Diced up your steak into manageable mouth size pieces. Add to a large soup/stock pan..
2. coursely chop up your leeks and add them to the pan along with your carrots and swede cubes..
3. Peel and diced potatoes and add them to the pan also..
4. mix 2 stock cubes to 500ml of boiling water until they desolve then add the seasonings then add to the pan..
5. top up the rest ov the pan with cold water. so all the veg and meat is covered..
6. Bring to the boil for 20mins.
7. Turn down to simmer, i usually simmer for roughly 2hours..
8. Taste and add more seasonings should you wish..
9. Slice up your French Stick.
10. Plate up and ENJOY!!!!.

Have made this several times, always delicious. If you are looking for that smooth, Campbell's vegetable soup red, add a can of crushed tomatoes in place of the diced tomatoes. This soup contains no less than three different types of meat and more vegetables than you can count. The result is a delicious hearty soup. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.

The post Recipe: Tasty Diced steak and veg soup appeared first on Cookcodex.

from Cookcodex.com https://ift.tt/3qwysm8
via IFTTT